Double Stuf’d Pumpkin Oreos.

Double-Stuf’ed Pumpkin Oreos. 50% of all Oreo eaters pull apart their cookies before eating them. Women twist them open more often than men. I am old enough to remember when Double-Stuf Oreos arrived on the local grocer shelves. The mysterious and marvelous marketing messages created a desire equal only to that of a very famous…

Maple Pumpkin Layer Cake

Maple Pumpkin Layer Cake Once is not always enough! We find this true with pumpkin cakes. On our quest for the ever perfectly moist pumpkin cake we have stumbled on quite a few…this one being one of the top recipes. The cake is not only moist and crumbly, but the frosting is out of this…

Pumpkin Layer Cake with Quince Compote

Ingredients 2 sticks unsalted butter, room temperature, plus more for pans and parchment rounds 2 3/4 cups all-purpose flour, plus more for parchment rounds 1 1/2 teaspoons baking powder 1 teaspoon baking soda 1 1/2 teaspoons ground cinnamon 3/4 teaspoon freshly grated nutmeg 1/2 teaspoon salt 2 cups packed light-brown sugar 3 large eggs 1 1/2 cups…

Quince Compote

Fall compotes are so versatile. You can eat them separately, top cakes or cookies with them and use them for savory recipes like baked brie! INGREDIENTS: 1 cup dry white wine 1 cup sugar Pinch kosher salt 2 pounds ripe quince (about 3 large), peeled, cored and cut into 3/4-inch wedges 2 tablespoons finely diced…

Peach Cobbler Ice Cream

As the season closes out, we grab the last of the summer peaches and make the most delicious peach ice cream known to man! We then top it with caramel sauce that drives this bowl of goodness home to a very pleased tummy. Ingredients: Ice cream: 4 ounces refrigerated pie dough (we used gluten free…

Raspberry Peach Ice Cream Shortbread Sandwiches

Making ice cream sandwiches is one of life’s greatest rewards. You can use cookies or waffles and even cake to layer up and slice. Each perfect little layer can be enjoyed eaten by hand or on a plate. You can even use a cannoli shell to pipe your ice cream and then freeze. Here we…

Homemade Hot Fudge Sauce

We love HOT FUDGE sundaes. Nothing is more beautiful to us than two scoops of homemade vanilla ice cream and bananas smothered in hot fudge sauce. The simplicity of warm rich creamy chocolate over slowly melting vanilla goodness is pure perfection. The combinations is honest and decadent all at once. We have traditionally had caramel…

Homemade Hot Fudge Sauce

a We love HOT FUDGE sundaes. Nothing is more beautiful to us than two scoops of homemade vanilla ice cream and bananas smothered in hot fudge sauce. The simplicity of warm melted chocolate over melting vanilla goodness is pure perfection. The combinations is honest and decadent all at once. We have traditionally had caramel sauce as…

Blackberry Rich Custard Cream

  Delicious Blackberry Ice Cream INGREDIENTS 2 pints fresh blackberries Juice of 1/2 lemon 1/4 cup sugar 1 1/2 cups half-and-half 1 cup sugar 5 large egg yolks 1 1/2 cups heavy cream DIRECTIONS 1. Add blackberries to a medium saucepan with 1/4 cup sugar and lemon juice. Cook over low heat, covered, for 20…